Hamburger Hash Brown Quiche Recipe
Hamburger Hash Brown Quiche Ingredients 4 cups Mr. Dell's Original Potato Shreds, thawed 1/2 cup melted butter or margarine 1/2 lb. ground beef 1/3 cup chopped onion 1 cup milk 3 eggs beaten 1 tablespoon cornstarch 1/2 lb. processed cheese, cubed Salt and pepper 1 tablespoon Worcestershire sauce Instructions Press Mr. Dell's Potatoes into greased deep dish (10") pie plate. Brush with melted butter or margarine. Bake 10 minutes, while preparing filling. Brown meat and onions and drain. Combine milk, eggs, and cornstarch. Add meat, onions, and cheese; season with salt and pepper. Add
Read the entire Hamburger Hash Brown Quiche Recipe and directions
Hash Brown Quiche Recipe
Hash Brown Quiche Ingredients 4 cups Mr. Dell's Original Potato Shreds, thawed 1/4 cup melted butter or margarine 1 cup shredded hot pepper cheese 1 cup shredded Swiss cheese 10 slices bacon (fried and crumbled) 1 cup half & half 2 eggs Pinch of salt Instructions Grease pie plate with solid shortening. Press Mr. Dell's Potatoes between towel to remove excess moisture. Press potatoes into pie plate bottom and sides and brush with melted butter. Bake this shell at 425º F for 25 minutes or until slightly brown. Remove from oven and fill with layers of cheese and bacon crumbles. In separate bowl mix half & half, eggs, and salt, and pour this mixture over the top of cheese and bacon. Reduce oven heat to 350º F and bake quiche 30 to 40 minutes or until knife inserted near edges comes out clean
Quiche with Potato Crust Recipe
Quiche with Potato Crust Ingredients 4 cups Mr. Dell's Original Potato Shreds, thawed 1/4 cup melted butter 1 cup shredded pepper cheese 1 cup shredded Swiss cheese 1 cup ham, diced 2 eggs 1/4 teaspoon salt 1 cup half & half Instructions Grease 9" plate with shortening. Press thawed Mr. Dell’s Hash Browns between paper towel to absorb moisture. Press into baking dish. Brush with melted butter, including edges. Bake at 425º F for 25 minutes. Remove from oven and fill with shredded cheeses, ham, beaten eggs, salt, and half & half. Bake at 350º F for 30 to 40 minutes.
Read the entire Quiche with Potato Crust Recipe and directions