Hamburger Hash Brown Quiche Recipe
Mr. Dell • April 2, 2018
Hamburger Hash Brown Quiche
Ingredients
- 4 cups Mr. Dell's Original Potato Shreds, thawed
- 1/2 cup melted butter or margarine
- 1/2 lb. ground beef
- 1/3 cup chopped onion
- 1 cup milk
- 3 eggs beaten
- 1 tablespoon cornstarch
- 1/2 lb. processed cheese, cubed
- Salt and pepper
- 1 tablespoon Worcestershire sauce
Instructions
- Press Mr. Dell's Potatoes into greased deep dish (10") pie plate.
- Brush with melted butter or margarine. Bake 10 minutes, while preparing filling.
- Brown meat and onions and drain.
- Combine milk, eggs, and cornstarch.
- Add meat, onions, and cheese; season with salt and pepper.
- Add Worcestershire sauce.
- Pour into hash brown crust.
- Bake at 350º F for 30 to 35 minutes.
- Makes 8 servings