Blog Post

Quiche with Potato Crust Recipe

  • By Mr. Dell
  • 02 Apr, 2018
Quiche with Potato Crust

Ingredients

  • 4 cups Mr. Dell's Original Potato Shreds, thawed
  • 1/4 cup melted butter
  • 1 cup shredded pepper cheese
  • 1 cup shredded Swiss cheese
  • 1 cup ham, diced
  • 2 eggs
  • 1/4 teaspoon salt
  • 1 cup half & half

Instructions

  1. Grease 9" plate with shortening.
  2. Press thawed Mr. Dell’s Hash Browns between paper towel to absorb moisture.
  3. Press into baking dish. Brush with melted butter, including edges. Bake at 425º F for 25 minutes.
  4. Remove from oven and fill with shredded cheeses, ham, beaten eggs, salt, and half & half.
  5. Bake at 350º F for 30 to 40 minutes.


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